» Download the podcast audio file: http://cpod.org.au/download.php?id=14294 » Listen online and read more information: www.climatesafety.info/thesustainablehour93 The Sustainable Hour on 7 October 2015: Cultivating sustainability – through the stomach to the heart In The Sustainable Studio on 94.7 The Pulse, we’re always hungry for new knowledge about sustainability – and on 7 October 2015, we dedicated a full Sustainable Hour to the topic of food and drinks, because as it turns out, it appears to be a topic which opens up great new pathways to the understanding and appreciation of why we all need to behave more sustainable, environment-conscious and less carbon-emitting. In September, Suzette Jackson hosted and spoke at the Geelong Sustainability September Forum alongside Lauren Purser of the Food System Alliance and Darren Aitken, biodynamic trainer, farm mentor and farmer, of Vortex Vegies. In our radio show today, we bring excerpts of their speeches and we have Suzette Jackson with us in the studio, as well as Penny Whitehead from the up-coming Extravaganza Geelong Wine & Food Fair. Guests in the studio: • Suzette Jackson, Innate Ecology • Penny Whitehead, Extravaganza Geelong Wine & Food Fair Pre-recorded speeches: • Darren Aitken, Vortex Vegies Bio Dynamic • Lauren Purser, Bellarine Community Health Produced by Anthony Gleeson and Mik Aidt LISTEN » Download the podcast audio file: http://cpod.org.au/download.php?id=14294 » Listen online and read more information: www.climatesafety.info/thesustainablehour93 SHARE IN SOCIAL MEDIA » Share on Twitter: https://twitter.com/SustainableHour/status/654119809454501888
